Kitchen Worker Job in Hong Kong

Responsibilities of Kitchen Worker:

1. Food Preparation: Assist in the preparation of ingredients, such as chopping, slicing, and dicing vegetables, marinating meats, and preparing sauces.
2. Cooking Support: Support the kitchen team in cooking and assembling dishes as per the recipes and standards set by the head chef.
3. Kitchen Hygiene: Maintain a clean and organized workspace, following food safety and hygiene guidelines to ensure the highest quality of food production.
4. Dishwashing: Responsible for cleaning and sanitizing kitchen equipment, dishes, and utensils.
5. Inventory Management: Assist in monitoring and restocking kitchen supplies and ingredients to ensure an uninterrupted workflow.
6. Collaboration: Work closely with other kitchen staff to ensure smooth operations and efficient food preparation.
7. Adherence to Procedures: Follow all company policies, procedures, and safety protocols, including wearing appropriate kitchen attire.

Eligibility Criteria for Kitchen Worker:

• Previous experience in a kitchen environment is preferred but not required; training will be provided.
• Basic knowledge of food safety and hygiene practices.
• Ability to work in a fast-paced, high-pressure environment.
• Strong attention to detail and willingness to learn.
• Team player with good communication skills.
• Flexibility to work in shifts, including evenings and weekends.

Application Method:

If you wish to grow with us, please apply now and become a part of Oasis Nursing Home. To apply for job of kitchen worker in Hong Kong, please use Apply Now button. It will redirect you to official registration form. Once you are on registration portal, sign in yourself and submit your application by filling all required details. You will also need to upload your updated CV and relevant documents. Finally, follow instructions provided to complete the application process.

Food Worker Job in Hong Kong