Food Service Supervisor Shepherd University, USA

Aramark is hiring full-time food service supervisors to join their passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, Produce and maintain work schedules and may prepare production packets (Production sheets and recipes). He’ll help oversee staff, collaborate with teammates, and help where needed. If you are interested in this role submit your application now.

Responsibilities of Food Service Supervisor:

  • Produce and maintain work schedules and may prepare production packets (Production sheets and recipes).
  • Direct daily activities.
  • Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements.
  • Ensure that food items are store in  a safe, organized, and hazard-free environment
  • Maintain accurate inventory on a weekly basis.
  • May prepare orders as needed to ensure accurate production for location.
  • Supervise and evaluate employees; counsel; promote employee growth, efficiency, morale, and teamwork.
  • Maintain a safe and hazard-free working environment.
  • Train/mentor other food service workers.
  • Maintain logs on all maintenance required on equipment within the department.
  • Ensure all food safety/temperature logs are completed with appropriate corrective action, as necessary.
  • Perform preventative maintenance checklist.
  • Recommend replacement of existing equipment to meet needs of facility.
  • Proficiency in multi-tasking.
  • Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
  • Must fill in for absent employees at location, as necessary.
  • Be able to work occasional night and weekend catered events.
  • Attend food service meetings with staff.
  • Maintain communication with staff (including office staff, e-mail, phone calls, inter-office mail, etc).
  • May perform cashier duties as the need arises.
  • Promote good public relations.

Eligibility Criteria for Food Service Supervisor:

  • Must read, write, and understand verbal instructions.
  • Complete a sanitation course either before or during first year.
  • Knowledgeable in operating an efficient cost-effective program.
  • Ability to perform basic arithmetic.
  • Maintain emotional control under stress.
  • Ability to resolve interpersonal situations.
  • Strong organizational skills

Procedure to Apply:

If you wish to grow with us, please apply now and become a part of Aramark, in USA. To apply for job of food service supervisor, please use Apply Now button. It will redirect you to official registration form. Once you are on registration portal, sign in yourself and submit your application by filling all required details. You will also need to upload your updated CV and relevant documents. Finally, follow instructions provided to complete the application process. Good Luck!

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